MENUS OF THE BELFRY INN & BISTRO

BISTRO DINNER


PRELUDE


Butter Poached Lobster Gnocchi

Lobster bordelaise sauce

$22

Crispy Pork Belly

Caramelized pineapple / Mongolian BBQ sauce

$18

6 Local Cape Cod Oysters

Passionfruit mignonette

$16

Thai Prawn Cocktail

Edamame Slaw / carrot miso dressing

$17

Yellowfin Tuna Tartare

Avocado / mango / seaweed / ponzu / chipotle / tobiko

$19

6 Baked Local Oysters

Spinach / garlic / smoked bacon /parmesan

$18

Crab & Avocado Sphere

Parmesan frico / lemon aioli / arugula oil

$19

Foie Gras Torchon

Tart cherry marmalade / sea salt / crostini

$22

Garlic Roasted Octopus

Chorizo / fingerling potato / roasted pepper / gremolata

$21

Pear & Goat Cheese Tart

Pepita seeds / spiced cider syrup

$16

Burrata Cheese & Green House Tomato

Basil Olive Oil / aged balsamic syrup / micro herbs

$16


INTERMEZZO


Charcuterie & Cheese

Artisanal selections / dried fruit / nuts / fig jam/ crostini

$25

Baby Spinach & Apple Salad

Blue cheese / chipotle pecans / smoked bacon / warm apple cider dressing

$14

Belgian Endive & Asian Pear

Gorgonzola dolce / candied almonds / red raspberry vinaigrette

$12

Baby Arugula, Beet Root & Roast Pear

Buttermilk blue cheese / cranberries / spiced walnuts / white balsamic vinaigrette

$14

Roasted Beets & Crispy Goat Cheese

Arugula / ruby grapefruit / hazelnuts / red beet vinaigrette

$15

Little Gem Caesar Salad

Parmesan cheese / garlic croutons / garlic anchovy dressing

$14

Soup of the Moment

Inspired​ by farmers and fishmongers

$13


ENTREES


Seared New Bedford Scallops

Lobster risotto / haricot vert / Pernod scented lobster fumet

$48

Crispy Hudson Valley Duck Confit

Butternut apple hash / blood orange gastrique

$34

Sesame Seared Rare Yellowfin Tuna

Japanese fried rice / lotus root / edamame / passion fruit sauce / wasabi

$38

Black Angus New York Steak

Pommes gratin / haricot vert / Gorgonzola butter / bordelaise

$48

Garlic Herb Rack of New Zealand Lamb

Lamb jardiniere gratin / French beans / tomato marmalade / red wine jus

$48

Pan Seared Black Angus Filet Mignon

Herb roasted shrimp / pommes gratin / French beans / bordelaise / bearnaise

$49

Beef Cheek Bourguignon

Pommes gratin / mushroom / pearl onion / Burgundy jus

$39

Pomegranate Glazed Faroe Salmon

Ginger sweet potato / cranberry apple relish / warm cider vinaigrette

$38


PASTA


Burgundy Short Rib Fettuccine

Gorgonzola dolce / wild mushrooms / roasted tomato / Burgundy wine sauce

$37

Wild Shrimp Fra Diavolo

San Marzano tomato / fresh linguine / chiles / basil pistou / Parmesan

$36

Roasted Ginger Pumpkin Ravioli

Brussels sprouts / roast apple / spiced pepita / cider beurre noisette

$32

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