MENUS OF THE
BELFRY INN & BISTRO
Open Special Hours and Menus for Mothers Day: Noon to 5pm
NEW YEARS EVE DINNER
Reservations Call 508-888-8550
Credit Card Hold Required
Prix Fixe Menu $110pp
PRELUDE
Crab & Avocado Napoleon
Cucumber | Parmesan Crisp | Chipotle Aioli
Butter Poached Lobster Gnocchi
Butter Poached Lobster Gnocchi
Yellowfin Tuna Tartare
Avocado | Mango | Seaweed | Ponzu | Chipotle | Tobiko
Roasted Pear | Goat Cheese Tart
Balsamic Onion | Pepita Seeds | Apple Cider Syrup
INTERMEZZO
Maine Lobster Bisque
Tarragon Crème Fraiche | Chive | Herb Oil
Baby Arugula | Gorgonzola | Honeycrisp Apple
Crispy Almonds | Cucumber | Cider Vinaigrette
Mandarin Orange | Goat Cheese | Golden Beet
Micro Herbs | Spiced Pepita | Zinfandel Vinaigrette
ENTREES
Hudson Valley Duck Breast
Spiced Baby Carrots | Cranberry Wild Rice | Blood Orange Sauce
Lamb Loin | Spinach | Goat Cheese | Wellington
Root Vegetable Mousse | Spiced Carrots | Red Wine Jus
Pancetta Wrapped Black Angus Filet Mignon
Pommes gratin | French Beans | Bordelaise | Bearnaise
Kabocha Pumpkin Ravioli
Brussels sprouts | Spiced Pepita | Goat Cheese | Cider Beurre Blanc
Lump Crab Stuffed Lemon Sole
Cauliflower Mousse | Haricot Vert | Lemon Relish | Meyer Lemon Beurre
FINALE
Flourless Chocolate Gateau
Nutella Gelato | Crème Anglaise
Espresso Tiramisu
Cappuccino Gelato | Balsamic Strawberries
Key Lime Tart
Mango sorbet | Caramel Sauce
Classic Crème Brulee
Salted Caramel Gelato | Strawberries
DON'T WANT THE EVENING TO END?