MENUS OF THE BELFRY INN & BISTRO

Valentine's Menu for Dine In


Enjoy the romance of the Belfry with your Valentine, three course dinner menu for $65pp



PRELUDE (choice of:)


Lobster Gnocchi

Butter poached lobster / roasted lobster fumet

Reconstructed California Roll

Crab Salad /sushi rice / avocado / nori / cilantro vinaigrette

Burrata Cheese Panzanella

Heirloom tomato / crouton / roasted garlic / spring onion

Baby Arugula Salad

Crispy almonds / gorgonzola / blackberry vinaigrette


ENTRÉE ( choice of:)


PAN ROASTED FILET MIGNON

Pommes gratin / asparagus / wild mushroom bordelaise sauce.

MACADAMIA NUT FAROE ISLAND SALMON

Spiced sweet potato / asparagus /warm passion fruit vinaigrette

HUDSON VALLEY DUCK CONFIT

Purple sticky rice / asparagus / wild blueberry vinaigrette

SWEET PEA & ARUGULA RAVIOLI

Asaparagus / goat cheese / kale pesto / Parmesan


DESSERT (choice of:)


DARK CHOCOLATE PROFITEROLE

Vanilla bean ice cream

STRAWBERRY LEMON TART

Salted caramel sauce

COCONUT SORBET

Passion Fruit Curd

Executive Chef Nicci Tripp

*Consuming raw or uncooked meats may increase your risk of food borne illness, especially if you have certain medical conditions.

Please tell your server if anyone in your party has a food allergy.

DON'T WANT THE EVENING TO END? — STAY WITH US!