New Years Eve Celebration Menu

Second seating includes all of the below plus champagne toast and

 DANCING to a three piece band until 1AM! Seating from 7:30PM to 10:00PM

 

First seating available from 4:30PM – 6:30PM and

 includes three courses ( Soup or Salad, Entrée and Dessert) for $59

 

First Course:

Lobster Corn Chowder, Fresh Sandwich Lobster Meat, Tarragon Cream or,

Turnip Bisque, Cured Ham, Foccacia Croutons

Second Course:

Roasted Beet and Vermont Goat Cheese Salad, Organic Winter Greens, Citrus Honey Vinaigrette or,

Caesar Salad, Heart of Romaine, Parmesan, Cured Anchovy

Third Course:

Pan Seared All Natural Filet Mignon, White Truffle Scented Mashed Potatoes, Sautéed Greens, Grilled Asparagus and Peppercorn Brandy Emulsion

Or

Pan Seared East Coast Halibut, Herb Roasted Potatoes, Haricot Vert, Citrus Buere Blanc

Or

Lobster and Shrimp Risotto, Oyster Mushrooms, Lobster Sauce

Or

Petite Filet Mignon and Half Sandwich Lobster with Creamy Whipped Potatoes, Roasted Asparagus and a Duet of Sauces; ADD $12

Fourth Course:

Mango Crème Brulee with Cape Cranberry Compote, Mango Sorbet or,

Warm Chocolate Fondant Cake with Vanilla Ice Cream and Port Coulis

 

$93

 (2^nd Seating per person plus tax and gratuity)

  

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